But this is no classroom history lesson and it's certainly not dry as Carmen and Alena take their guests walking through the vineyards of a selection of Geria bodegas, explaining the vine growing process as they go and sampling the results.
If you're heading to Sands Beach Resort for Christmas and New Year, make sure you bring your glad rags, your dancing shoes and your energy reserves because we've got a packed agenda of fun and entertainment wearing its Santa hat and all ready to go.
Choose from classic Canarian tapas like goats' cheese, Serrano ham and everyone's favourites – papas arrugadas y mojo, those salty, wrinkled potatoes with their red and green sauces. Watch the mojo rojo – it bikes back!
There are absolutely oodles of great restaurants and cafés in which to have a snack or to savour a special meal within a relatively short distance of Sands Beach Resort.
It seems that tapas in Teguise is so good that Santa has ordered another Tapas Route this Christmas to ensure everyone gets a taste of the bite-sized gastronomic goodness. Now in its fourth year, participating restaurants in Costa Teguise will provide a creative and tasty tapas dish along with your preference of beer, wine, water ...
There are few better ways to enjoy a sociable dining experience with friends than sharing a selection of tasty tapas dishes. One of them is by eating lovingly created tapas dishes whose looks are almost as exquisite as their flavours. Visitors to Lanzarote over the Christmas and New Year period who are also fans of ...
Food lovers are in for a tasty treat on 26th and 27th November in Lanzarote’s picturesque pueblo, Teguise. Enogastronómico is an ambitious project that not only acts as a melting pot of culinary ideas and innovations between professionals and entrepreneurs involved in gastronomy and the production of local foods and wines, it is also a ...
This month sees the first harvests of Lanzarote’s Volcanic Malvasia grapes which produce the island’s award winning Malvasia Seco white wine. In order to fully appreciate the flavour and bouquet of this fine wine, I decided to learn how to taste wine like a professional. The venue for my introduction to wine tasting was the ...
It was almost 10.30pm when the Blue Shark (as Lazarote Active Club‘s blue minibus with the diving school logo on is affectionately known) dropped us off in the centre of Costa Teguise and we still hadn’t eaten. It had been a long day. Setting off from Famara Beach, we had been on a guided walking ...
When it comes to overcoming adversity, Lanzarote‘s wine industry provides a world class case study. Faced with an island covered in volcanic ash where the wind blows almost constantly and rainfall is a rare gift, most viticulturalists would simply pack up their vines and move to neighbouring Tenerife. But not the hard working harvesters of ...